We have been and booked a table for 20 people at the GreenDragon on the 7th December. We are sorry that not everyone can makethat date, but there will always be another event in the New Year.
We need to know numbers and for you to choose your food by Monday 24th November. We have to pay an £10 non- refundable deposit for each person, We are happy to go tothe Green Dragon and pay this before the event and you can repay us on the day.
Menu
Starters:
Watercress and celeriac soup with goats cheese croutons£5.50
Steamed mussels with cider and smoked bacon £7.00
Smoked salmon with prawns, horseradish cream and a lime vinaigrette£7.00
Hog roast pork, apple and sage pate served with toast £6.50
Peppercorn crusted goat’s cheese on toasted brioche £6.50
Main Course:
Roast Hampshire turkey with all the trimmings £12.50
Duo of duck, spiced braised red cabbage in an orange andredcurrant jus £12.50
Whole grilled Brixham lemon sole with parmesan, basil andtomato butter £12.50
Home smoked pork belly and leek mash potato £11.50
Braised beef brisket, celeriac puree with a rich beef andGuinness sauce £11.00
Roasted vegetable moussaka served with garlic flat bread£10.50
Game pie in a rich red wine sauce and short crust pastry top£13.00
Puddings:
From the pudding board £5.50 – decide on the day
Cheddar, camembert and stilton chesses served with aselection of biscuits and chutney £7.50
Christmas pudding and brandy butter £5.50
It is up to you ifyou want one, two or three courses !!!!
For those of you who just want to join usfor coffee and mince pies in the morning, the scenic drive, photoshoot, can youplease indicate this in your posting.
Please ADD yourselves to the attendees (including +1 if relevant) at thetop of the page and can I also ask that those of you who haven't added yourdetails to the "edit event registration" section in Your Control Panel to please do so ASAP.This info is then available for others to see in the Roll Call Sheet, alsolocated at the top of this page.
Any questions please feel free to ask,whether in here if you consider it will benefit other forum members or elsefeel free to PM us.
Look forward to seeing all the usual suspects and to putting faces to names forthose of you we haven't had the opportunity to meet up 'til now.
Thanks for now
Mark & Kirsty (Yellow Luigi)
We need to know numbers and for you to choose your food by Monday 24th November. We have to pay an £10 non- refundable deposit for each person, We are happy to go tothe Green Dragon and pay this before the event and you can repay us on the day.
Menu
Starters:
Watercress and celeriac soup with goats cheese croutons£5.50
Steamed mussels with cider and smoked bacon £7.00
Smoked salmon with prawns, horseradish cream and a lime vinaigrette£7.00
Hog roast pork, apple and sage pate served with toast £6.50
Peppercorn crusted goat’s cheese on toasted brioche £6.50
Main Course:
Roast Hampshire turkey with all the trimmings £12.50
Duo of duck, spiced braised red cabbage in an orange andredcurrant jus £12.50
Whole grilled Brixham lemon sole with parmesan, basil andtomato butter £12.50
Home smoked pork belly and leek mash potato £11.50
Braised beef brisket, celeriac puree with a rich beef andGuinness sauce £11.00
Roasted vegetable moussaka served with garlic flat bread£10.50
Game pie in a rich red wine sauce and short crust pastry top£13.00
Puddings:
From the pudding board £5.50 – decide on the day
Cheddar, camembert and stilton chesses served with aselection of biscuits and chutney £7.50
Christmas pudding and brandy butter £5.50
It is up to you ifyou want one, two or three courses !!!!
For those of you who just want to join usfor coffee and mince pies in the morning, the scenic drive, photoshoot, can youplease indicate this in your posting.
Please ADD yourselves to the attendees (including +1 if relevant) at thetop of the page and can I also ask that those of you who haven't added yourdetails to the "edit event registration" section in Your Control Panel to please do so ASAP.This info is then available for others to see in the Roll Call Sheet, alsolocated at the top of this page.
Any questions please feel free to ask,whether in here if you consider it will benefit other forum members or elsefeel free to PM us.
Look forward to seeing all the usual suspects and to putting faces to names forthose of you we haven't had the opportunity to meet up 'til now.
Thanks for now
Mark & Kirsty (Yellow Luigi)